If you love pasta but the gluten in traditional durum wheat-based pastas don’t agree with you, be sure to read on about our TOLERANT’s pasta giveaway worth $42.00.
TOLERANT is a legume-based, certified organic, gluten-free, non-GMO, vegan product in the shape of pasta. In a 3oz serving, it provides more than 20 grams of protein—about the same as a 3 oz. serving of chicken! That’s about 400% more protein per equal serving than any other competing pasta products.
But unlike animal-based sources of protein, this pasta is also high in fiber, provides a full veggie serving and it’s low-GI carbs will provide long-lasting energy. The combination of protein and fiber will keep you fuller longer, so you’ll be less likely to overeat.
It comes in Red Lentil, Green Lentil and Black Bean flavors, as well as kid-friendly shells and elbow shapes. You can make all of your favorite pasta dishes using TOLERANT pasta varieties. It’s currently distributed in more than 1,000 retailers throughout the United States, including shelf placement in Kroger, Shaws, Target, Sam’s Club, Costco, Whole Foods and hundreds of independent health food stores.
The key facts about Tolerant Pasta include:
- Single Ingredient
- Certified Vegan
- High in Protein: 21+ grams per serving
- High in Iron and Fiber
- Full Serving of Vegetables
- Gluten Free
- Quick Cook Time – ready in less than 10 minutes.
To the 10 Winners – Congratulations on your $42.00 value case and you’ll see why “We are crazy about legumes.”
How to enter:
- Like AFH on Facebookand be sure to sign up for our no-spam-ever e-newsletter which goes out once per week.
- Leave a comment below telling us why you’d like to win the TOLERANT pasta giveaway.
Comments will be accepted through June 1, 2015.