Ten Appetite for Health fans will win a sampling package of Bakery on Main’s Gluten Free Granolas.
If you’re not familiar with Bakery On Main, it’s a family-owned bakery that started on Main Street in Glastonbury, CT. The Bakery specializes in high-quality gluten-free baked goods that are still made with great care in small batches.
To make their gluten free granola, Bakery On Main gently toasts corn flakes and rice crisps with sesame, sunflower, and flax seeds into golden clusters of crunchy goodness. It’s great for breakfast, or as a snack. My favorite combo is plain Greek yogurt topped with granola. A serving has less than 150 calories, is low in fat and provides fiber and protein.
Bakery On Main’s Gluten-Free Granola is available at select retailers across the country and online. Varieties include: Cranberry Orange Cashew, Apple Raisin Walnut, Extreme Fruit and Nut, Nutty Cranberry Maple, and Rainforest Banana Nut.
If you’d like to enter, here’s what you have to do:
- “Like” Appetite for Health on Facebook”AND “Like” Bakery on Main.
- Tell us in the comment section below this post (not on our Facebook site) why you’re excited to try the granolas.
- Enter by June 20, 2015
Open to US residents only.